• No products in the cart.

Sumollista

17,00 

D.O. Penedès

An ancestral variety recovered, whispering stories from times past that we have learned to listen to. A tribute to time, to the land and to the perseverance of those who believed in its essence. We let the Sumoll be; the barrel accompanies it and brings it calm. A fresh, delicate, and slightly wild wine.

17,00 
102,00 
How to consume it

Storage temperature: Above 18ºC, 70% humidity, indirect light, stable temperature without sudden changes, horizontally.

 

Drinking temperature: 12º C.

 

How to serve it: In a glass with a burgundy body.

 

Pairings: Recommended for light dishes such as bread with tomato and sausage, tuna, carpaccios and tapas.

Awards

Nutt Sumoll 2016

  • Catalonia Wine Guide 2018: 9.55 points

Nutt Sumoll 2017

  • Catalonia Wine Guide 2019: 9.58 points
  • Peñín Guide 2020: 88 points
Technical file

Technical data

  • Blend: 100% Red Sumoll.
  • Harvest date: September 2021
  • Duration of fermentation: 6 months in opened french oak barrels of 500 L at a temp. from 14 – 15ºC

Analytical data

  • Alcohol content: 13.50 % vol.
  • Total sulphur: 30 mg/L
  • Total acidity: 6.1 g/L exp. in tartaric acid.
  • Residual sugars: 0.3 g/L